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jonathan borowitz

Meat-centric dishes
Innovative Israeli cuisine
Arayes specialty
About Chef jonathan borowitz

Chef known for his innovative meat dishes and Tel Aviv restaurants.


Chef Jonathan Borowitz is known for his innovative meat dishes and his restaurants in Tel Aviv. He is credited with popularizing the arayes, a meat-stuffed pita, in Israel.

Chef Timeline
  • 2002
    Started working in kitchens
    N/A

    In New York

  • N/A
    Opened first restaurant
    N/A

    At age 22

  • N/A
    Chef/Owner
    Café 48

    Tel Aviv

  • N/A
    Chef
    M25

    Tel Aviv

  • 2018
    Participated in Kosher dinner
    The Rok Family Shul, Chabad Downtown Jewish Center

    Miami, FL. Collaborated with Michael Solomonov, Justin Smillie, and Jenn Louis

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