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Haim Cohen
About Chef Haim Cohen
"My path as a Chef started long before I was aware of it,
as a child taking pleasure in a mother’s kitchen – who was a wonderful cook.
It was my mother who imprinted in me the appreciation and commitment to quality raw materials as the basis of every dish or course.
I believe that food is the way to reach people’s hearts. Food is not only a survival need, but is also a source of comfort, a way to express love and passion, food connects people and cultures.
This is what I do in “Yaffo-Tel Aviv” - bringing the unpretentious food to its good old place in the center of the table, and bringing together the old and the new. "
out of yaffo-tel-aviv official site
Chef Haim Cohen is a well-known Israeli chef credited with reinventing Israeli cuisine. He previously owned the renowned 'Keren' French restaurant. He has also been a judge on MasterChef Israel.
Chef Timeline
1960
Born
N/AMarch 21st
N/A
Owned Keren
KerenA pioneering gourmet French restaurant in Tel Aviv.
N/A
Opened Yaffo Tel Aviv
Yaffo Tel AvivA restaurant blending old and new Israeli cuisine.
N/A
Opened Meriam
MeriamKosher fish restaurant in Ramat Gan.
N/A
MasterChef Israel Judge
N/AServed as a judge on the popular Israeli cooking competition.
N/A
Opened Dixie
DixieRestaurant in Tel Aviv
N/A
Curated Menu for Chiringuito Blue
Chiringuito BlueRestaurant in Ibiza, Spain
N/A
Chef at Herbert Samuel
Herbert SamuelRestaurant at The Ritz-Carlton, Herzliya
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